Syzygium aromaticum
Cloves
කරාබුනැටි
Warm. Intense. Naturally aromatic.
Unopened clove flower buds, picked pink and dried to a deep brown.
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About this spice
Cloves are the dried flower buds of Syzygium aromaticum. They are picked before they open, while still pink, and dried until deep brown and fragrant.
Use them whole in rice and curries, or grind them fresh for baking.
- Suggested uses
- Biriyani, curries, meat dishes, tea and baking.
- Ingredients
- Cloves.
- Storage
- Keep sealed in a cool, dry place away from sunlight.
- Certifications
- ISO 22000:2018, HACCP, GMP
